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ELLEN'S KITCHEN
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Flan for 100
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Jeanine
06/03/11
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I am thinking about making flan for 100 people. Wondering if anyone has tried this and any tips/recipes you might suggest.
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ellen
06/03/11
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Assuming individual servings.
Use a bain marie (water bath) for the baking. Use whole milk, scalded, possibly enriched with some 1/2 and 1/2.
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