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Gerry 05/22/09 |
We are catering for 300 people. How much turkey do we need? Mashed potatoes,veggies,dressing and salads. Thanks |
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ellen 05/22/09 |
Covered completely in the planning and shopping for large holiday meals article at the top of big pots. You are going to need ALL those articles if you have not done a meal this size, as well as 6 kitchen staff, 12-18 servers, and an overseer/manager to manage this on site. |