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Beverley 02/04/10 |
The menu is as follows: Baked Chicken Breast, Pork Tendorloin, New red potatoes, Green Beens, Garden Salad, Dinner rolls, tea (sweet & unsweet) water, Banana Pudding, a sheet cake of some kind. |
ellen 02/05/10 |
All these foods are covered in the plan for 100 pages, you just need some help with the meats. I would do 1 pound boneless skinless breast for each 3 people PLUS 1 pound raw tenderloin for each 4 people. |