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jackson 03/28/10 |
To make tofu using fresh ocean water all you need to do is make sure the seawater is preheated to 80C before adding to the soy milk. |
ellen 03/29/10 |
and of course, that the seawater is not polluted... |
jackson 03/29/10 |
My sea water comes from the antarctic southern ocean. 600grams of dried soy beans needs 1.5 litres of seawater to form the curd. |
ellen 03/29/10 |
Very cool, no pun intended. Stay warm! |