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nancy 08/05/10 |
Hello. I am having a party for 225 adults. If I am serving salmon, beef, chinese chicken salad, fruit platter, green beens and chinese vermicelli noodle salad (all cold), how much salmon and beef do I need to order? Thank you! |
ellen 08/06/10 |
4-5 ounces of ready to eat beef per person PLUS 3 ounces ready to eat salmon. People usually mostly treat the chicken salad as salad, not meat. |