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gay Brittain 01/12/11 |
How many beef tenderloins/pounds will be need? |
ellen 01/12/11 |
If plated, 2 pounds raw per 5, if buffet, with a carver, 2 pounds for 4, assuming this is the only meat. You need a choice for the non-beef eaters, I suggest vegetarian, unless you are certain there are none. |