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David 06/24/11 |
30 coming for champagne and strawberry garden event. Any ideas of how i can creatively serve the berries as appetizers? |
ellen 06/24/11 |
Dips! A sour cream dip or cream cheese thinned with liqueur, a chocolate fondue in a heated pot/tray, maybe some assorted sprinkles for after dipping the chocolate. On the tray, tiny bites of halvah and a creamy white cheese. |