serving size
cathy
09/29/11 		I am cooking for 100-125 people. These receipe's are so helpful. Question: what is the serving size suppose to be for let's say a casserole or stew.
Thanks
ellen
09/30/11 		3/4 to 1 cup, or so, depends on what is in it- few veggies, very meaty, less, more veggies and gravy, more.