|
|
Teresa 01/26/12 |
I'm working with a bunch of girls and we're making pizzas for a fundraiser and I have no idea how much toppings to purchase!
We have orders for: We're using 16" crusts. Since it's a fundraiser we won't be overloading the pizzas with toppings but don't want them to look cheap either. Please help! |
ellen 01/28/12 |
Per 10 pizzas-
4 pounds mozzarella, 1/2 pound Parmesan Add an extra 4 ounces cheese to the cheese only pizzas. |