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foodtastegood 02/03/12 |
Hi Ellen. If serving 500 ppl can I cut tilapia in half to cut cost? |
ellen 02/03/12 |
If it is the only entree, you need 1 pound per 3 people. If it is the second choice, 1 pound per 4-5 people, depending on the other entree- les if beef, more if anything else. |