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Joan 09/09/12 |
I am making meatballs & sausage for 55 people. how many pounds of ground meat and sausage do I need to buy? |
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ellen 09/09/12 |
meatballs & sausage 1 pound meatballs per 5 PLUS 1 pound sausage per 5. |
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Smith 09/12/12 |
meatballs & sausage If cooking meatballs and sausage before hand and freezing, about how long would the take to heat up in a roaster and would you mix them or keep them separate in 2 roasters?? |
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ellen 09/13/12 |
meatballs & sausage I usually thaw overnight in the fridge, and keep separate. Heatimg time depends on amounts, of course. Preheat the roaster to 350 for at least 20 minutes. |