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Karmen 10/30/12 |
Can I slow cook 25 lbs. of pork loin in 1 roaster oven? Can I cook it in Coca-cola, then shred, then add bbq sauce for pulled pork? If so, how long and at what temperature? Thank you, in advance! |
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ellen 10/31/12 |
Yes. Do not use loin, it will be dry. Use Poston butt/ shoulder. Go by the weight of the largest piece, try to get them all about the same size, allow 1 hour per pound at 325. |