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| Marie 01/10/13 | I would like to take cooked hams not the spiral sliced hams but similar and slice them up then cook/heat to temp the day of the event. I usually cook with pineapple and brown sugar whole. I want to buy when they go in sale around easter, slice and freeze in aluminum pans. In July the day of the event I would defrost in frig from 9-5. Then put in oven with canned pineapples and brown sugar? I am renting a hall and we can reheat but not cook there. This would be pushing it but I think it will be fine as long as the ham doesn't go to mush. | 
| ellen 01/10/13 | Cooked ham does not freeze well more than 1 month. |