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Thelma 02/13/13 |
Luncheon for 18 people, Menu: Meat Tray, ham, turkey & cheese' Vegetable Tray, carrot sticks, broccoli florets, olives, & celery Sticks. Fruit Tray: cantaloupe, pineapple, grapes & strawberries.
Chicken Salad on Croissant |
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ellen 02/14/13 |
ham, 1 ounce per person turkey, 2 ounces per person cheese, 1 1/2 pounds Chicken Salad, 2 quarts, 1 cup (takes just over a quart of chicken) Croissant- 1 1/4 per person if large (cut some in half); or two smaller per person
carrot sticks, 1 ounce per person If this saves you time, trouble, or money, please consider a donation to support the site. |