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tish 03/06/13 |
I am cooking for 80 people at a church function. the menu is boneless turkey breast with gravy. Chicken Fricassee, baked ziti, meatballs with sauce and rice. How much of everything do I need? Thanks, Tish |
ellen 03/06/13 |
Tish, this is a tough menu- too many entrees for this many people, so you either have to risk run out of some before everyone gets their first choice, or have quite a bit of leftovers. And not a great "fit"- you could do a Swedish style meatball and just do rice, but with the baked ziti, you will do a red sauce, not so compatible. So can you consider tweaking the menu? If not, here is about what I would do:
All of these:
baked ziti, 5 pounds dry pasta Of course, you need veggies, fruit, desserts, bread, beverages also. Do consider tweaking the menu- you can always write back- If this saves you time, trouble or money, consider a donation, maybe a dime per person, to support the site. |