Keep Ellen Cooking!
Support New Pages!
|
|
|
|
Iris 04/05/13 |
Should time and temp be adjusted when quadrupling a recipe for pulled pork? Oven temp in recipe is 300 degrees F and roasting time for one 7-lb pork shoulder/butt is 6 hours. How long should it be when roasting 4 pork shoulders at once? Should oven temp be raised about 25 degrees? Each cut is about 7 lbs and will be in separate foil pans. I appreciate your input. |
|
ellen 04/05/13 |
Don't raise the temp. Add about an hour. |