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Diane 04/21/13 |
This is for our Social Committee's Saturday breakfast. I saw your recipe for electric roaster scrambled eggs. That would be perfect for what we are doing. I do have a concern. We will start serving at 8am and will continue until 10am. Will the scrambled eggs in the roaster keep over that period of time? What temp should we turn it down to? Any tips? |
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ellen 04/21/13 |
In your situation, I would suggest one of the egg casseroles rather than straight scrambled eggs- they hold better. Otherwise, consider doingthe eggs in batches, finishing every 20 minutes or so. Hold at 165. |
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Michael 02/05/14 |
I noticed that ranch dressing can be used for some of the milk, how much would you suggest? |
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ellen 02/05/14 |
about half works well... |
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Michael 02/05/14 |
So a little over 6 C then? Looking forward to tasting, this is ingredient in eggs is new to me. |