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kathleen 05/28/13 |
We estimate between 150 to 250, 2-5 pm on a Saturday. Our menu 60# pulled pork, 150 pcs. of deli chicken, ham and cheese sandwiches, (assortment of buns) 16# pasta salad (veggies only) fresh fruit tray, cake and cookies, lemonade, iced tea, bottled water, coffee. I am also considering baked beans. I am going to be okay with these amounts? My DH insists on 3 meats! thanks in advance |
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ellen 05/28/13 |
Meat and sandwiches fine. For 200, I would do 12 pounds dry pasta for the salad, ending up with more than 16 pounds. The baked beans are good insurance- make some meatless for vegetarian guests. 15 pounds dry, or 6 gallons canned.
Check the beverage page for help there, dessert planning page for amount advice on the desserts. |