Cook Talk

Grad Party for 80
Paul
06/03/13 		Looking to have burritos (from a local shop - kids love them), pulled pork, bbq chicken wings, cold cut platter, baked beans, coleslaw, pasta corn salad..... wondering how much of each I should make.
ellen
06/04/13 		burritos (from a local shop - kids love them), 1 per person

pulled pork,
bbq chicken wings,
cold cut platter,
You only need 2 of these- write back which you want to use.
sandwich trimmings, rolls- see the sandwich page and use 3/4 of 100

baked beans, 2 1/2 gallons
coleslaw, 2 gallons
pasta corn salad, 4 pounds dry pasta.

If this saves you time, trouble, or money, consider a donation, maybe a dime per person, to support this site.

Paul
06/04/13 		I think I will go with Pulled Pork and Cold Cut Platter
ellen
06/04/13 		Good choices.

Pulled pork, ready to serve, 1 pound per 8
Cold cut platter, 8 pounds assorted plus 3-4 pounds sliced sandwich cheese.
quart sliced pickles
2 pounds sliced onions
1 roll or 4" baguette per person, you will probably have some left
squeeze bottle mustard, 2 mayo
maybe add 3 heads lettuce and 4 pounds sliced tomatoes

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