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Frank 08/26/13 |
I am grilling a leg quarter of chicken(leg and thigh) and 6 in pieces of Italian sausage plus sides.How much meat PER PERSON?? THANK YOU SO MUCH. FRANK |
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ellen 08/26/13 |
60 quarters, cut some into 2 pieces after cooking. 30 sausages, cut many in half after cooking. |
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habibat aminu 10/09/13 |
How much meat do I need for 100 people making a stick meat for 100 peoples hw much meat do i need |
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ellen 10/09/13 |
If you mean on skewers and it is the only meat being served, allow 1 pound raw per 3. |