Meat Balls, 20 pounds, 6 quarts sauce
Pork Loin Roast (boneless), 1 pound raw per 4
Turkey (cooked and served cold), 1 pound cooked per 6-8

Mashed Potatoes, 50 pounds raw
gravy, 2 1/2 to 3 gallons
perogies, 2 small per person. or 1 large
cabbage rolls, 200-250 small

coleslaw, 30 pounds cabbage, or 3 1/2- 4 gallons
pasta salad, 8 pounds dry pasta
Caesar salad, use the plan for 100 list and do for 100-125.