Keep Ellen Cooking!
Support New Pages!
|
|
|
|
Berni 04/04/14 |
We're having a buffet with pulled pork/chicken/venison on buns for about 100 people. We're going to use 38-40 lbs raw meat. Also, having coleslaw using 24 lbs shredded vegetables. We have 10 - 9x13" pans of squares for dessert. How many pounds baked beans should we have? Thanks for any help! Berni |
|
ellen 04/04/14 |
1 pound raw per 3 is plenty for this, unless you are feeding football teams. You need 3 gallons of beans- about 8 pounds dry to start. |
|
berni 04/04/14 |
Thanks so much! |