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marilyn 06/02/14 |
my recipe calls for making 4 servins of bolognese and i need to make for 24. can i bouble/trible or make all ina large pot |
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ellen 06/02/14 |
Yes, you can x6 it, but increase the salt only half as much and take care with the garlic and pepper. Be careful to keep the heat low (allow extra time) to avoid scorching the bottom. |