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Jeannie 06/04/14 |
my son is getting married in a few weeks and they want to have a potluck buffet around 6:00 PM.At times, I feel like I'm in a state of panic! How do I help them plan for this so that we are sure there is enough food?? I plan to make some au gratin potatoes and some kind of turkey/ stuffing with gravy casserole, just to make sure there is a "filler" in case the supply is limited. How would you go about planning for this? This is "putting me over the edge"! I need to keep reminding myself that this is their wedding and I should not feel responsible for it. |
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ellen 06/07/14 |
OK, deep breaths, this is not the easiest thing to set up and you don't say how many people. You have picked good fillers.
au gratin potatoes- do you want to do 2 electric roasters? They serve 50-60 each. Recipe here: If this saves you time, trouble, or money, please make a donation, maybe a nickel or dime per guest, to support this site. Thanks. |