Keep Ellen Cooking!
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Melissa 09/17/14 |
A sad event to lose someone when its unexpected. we have been asked to provide a light lunch reception for 400 pretty quickly. we are used to large events but mostly as potlucks or 150 served. we plan a double sided buffet with duplicates of everything to speed serving. with small soft rolls, platters of ham, turkey, beef, lettuce, tomatoes, cheese, mayo, mustard,butter, and green salads, dressing, fruit platters, cookies, desserts , punch , coffee, tea. Your charts have always been helpful. But under the circumstances, do people eat alot less then normal? leftovers will be put out after church the next day. we have a commercial refrigerator for storage. My resource of choice is the restaurant supply costco which has more choices of formats of foods then regular costco. (ie presliced, cubed, ect) thank you. melissa |