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helen 09/27/14 |
Hi good day to all. I have eaten this finely shredded crunchy green vege. Looks like its deep fried, something liked its tossed quickly into oil n removed almost quickly. Would be glad if anyone knows how and which green leaf vege...oh is sure taste nice with rice. tq. |
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ellen 09/30/14 |
Betting it was kale, the current trendy green for French frying, roasting and generally foolin around with. |
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Helen 10/01/14 |
Thank you. It tasted nice with the rice of sweet sour fish. I think could be common in hongkong as ate in a hk name restoran here malaysia. Need surf what is kale...hehe. |