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Jen 01/27/15 |
Hi 250 ppl - have baked ziti for 150 from a restaurant but we are doing 1/2 their portions because its a "light supper" not a full dinner. Also How much for the following: Cut fruit (pineapple, strawberries, grapes) Cut veg (carrots, celery, cauli, Sheet Cake - how big? Garlic bites/knots |
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ellen 01/28/15 |
The thing is, if this is buffet service, you will simply run out of ziti before everyone is served. It was already a light supper with a full portion of ziti when you decided not to do a meat, sausage, chicken, meatballs, to accompany the ziti. 1 shaker of Parm per table
Cut fruit Cut veg (carrots, celery, cauli,) Skip this, salad will fill the plate better and is more popular. Use the amounts in the plan for 100 table times 2 1/2. Dressings are discussed. Consider adding a platter of room temp roasted veg, 20 pounds per 100; or a few gallons of olives and pickles Sheet Cake - how big? i full sheet cuts only 60 pieces, you need at least 4 sheets, or 2 2 layer full sheets Garlic bites/knots, 12 pounds per 100 If this saves you time, trouble, or money, please make a donation, maybe a nickel or dime per guest, to support this site. Thank you. |