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Lisa 03/05/15 |
I'd like to have a food station party with seafood as the star,but have Italian,Soul food and Mexican food.How do I set it up? |
ellen 03/06/15 |
Are you talking 4 stations, with the seafood separate, or are you planning seafood at three ethnic stations? Also, how many guests? Write back. |
Lisa 03/06/15 |
About 25 people.Seafood at three ethnic stations. |
ellen 03/06/15 |
You don't say what your budget is or how much cooking you want to do. Or whether you plan to serve everyone a little of each vs. expecting them to pick a main theme. Here are some options, for example. Italian, steamed mussels with macaroni and artichoke hearts; seafood stew; grilled, baked or steamed fish with proscuitto Soul food, blackened grilled fish, crawfish or some kind of shrimp, catfish etouffe Mexican food, eseviche, Mexican shrimp cocktail shooters with avocado, fish tacos with slaw Please indicate your thoughts. |