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joann 03/13/15 |
Need to know how much pasta and cans of sauce I need to make home made sauce |
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ellen 03/14/15 |
Side dish, 10-12 pounds dry pasta per 100. Main dish, up to 20 pounds per 100, depends somewhat on age of group and other dishes. 1 quart sauce per pound, 1/2 to 1 pound cheese per pound, 1/2 to 1 pound meat or meatballs per pound. |