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Lark 05/22/15 |
Hi! I am making a side dish of loaded potato casserole for 130 people for wedding reception. How many pounds of raw potatoes are needed and if I assemble the ingredients in deep, full size steam pans after cooking the potatoes,and refrigerate overnight, how long should I plan to bake them and at what oven temp? Thanks! |
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ellen 05/23/15 |
about 50 pounds. Preheat oven, allow 2 hours at 350, covered until last 20 minutes. When at 160 in the middle, turn to 189 to hold. |
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Lark 05/23/15 |
Thanks so much for your help! Pray all goes well ! |