I have some questions. Here they are:

How many sandwiches and wraps would I need for 80-100 people for a luncheon. I plan on making up egg salad, tuna/and or salmon. I guess I will also need coldcuts. I will have to look into fillings for wraps as I have never made them.

For a fruit tray and a veggie tray (with dips) how much should be prepared?

Same goes for cookies/squares.

I am also providing coffee and muffins or other breakfast type breads for breakfast for these people. Again what quantity will I need.

I really appreciate your help with this.

Thank you very much.

Cheers.

Nice little tea party. See my sandwich event page on Big Pots for sandwich and condiment quantities and recipes for fillings.

There are two separate pages for fruit trays and veggie trays.

There is a dessert planning page for cookis, and a breakfast planning page for breakfast, even a beverage page for the coffee. All these links are on the Big Pots index page, or you can go to the new pages page and use the hot links.

When you have prepared your estimates, if you post them I will be glad to check them.