Search this site
New pages - Check it out
A dash of spirit
The recipe box
Clear Light Cookery
Get out the big pots
Facts and FAQs
Pantry
Kitchen Gardens
Resources and Reviews
Cooks talk -- Reach out
Cook's Chat Forum
Cool Sites
|
ELLEN'S KITCHEN
Cook Talk
|
Italian food for 100-weddign reception
|
Connie
06/24/08
|
I would like to start with saying your website is a wealth of great info!!! I will be catering my step-dtr' wedding in Oct. We have decided we want an Italian menu and different flavors of cheesecake as the wedding cake. I will have a restaurant style kitchen do cook in with chafing dishes to keep food warm. I would like to serve appetizers with two choices for the main meal (not sure if it will be serve yourself or have servers dishing out), salad and bread with dipping oil. Also need a suggestion for what drink or punch to serve with the cheesecake. thanks so much for the help. :)
|
ellen
06/24/08
|
Coffee, of course, essential with cheese cake; then probably a champagne punch or if you want non-alcoholic, a light citrusy, lemony punch.
If you have experience, this is not too large a wedding for home catering, but do read my wedding dinner article right away.
|
|
|