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Cook Talk

rice or chipotle rice
cookin or church, they like the "chipotle rice. ho do I cook for 50 people..or lets start with how much rice
This recipe from Tobasco makes really large servings for 12-15 people, you could do x3 and have lots:

Chipotle Rice
Ingredients Weight or Measure
Butter, melted 1 cup
Converted white rice 3 lbs.
Celery, diced 4 cups
TABASCO® brand Chipotle Pepper Sauce 1-1/2 oz.
Chipotle powder 1 tsp.
Caribbean jerk seasoning 1 tsp.
Salt and pepper to taste
Chicken stock 1/2 gal.
Green onions, chopped 1 cup
Garlic, minced 1/4 cup
Tomatoes, fresh, diced 1-1/2 lbs.

For the Chipotle Rice, brown rice and celery in butter. Add TABASCO® Chipotle Pepper Sauce, seasonings and chicken stock. Bring to a boil, cover, turn the heat down and simmer until tender. Add green onions, garlic and tomatoes, and mix well. Add salt and pepper to taste.

Yes the original recipe calls for raw garlic. You may want to cook it with the rice and celery.

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