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Cook Talk

Wedding
Marty
04/30/14
Lori,
I am an above average "cook", but was wondering if you could give me a suggestion for a luau themed wedding, I have been asked to cook something for 200 people. Hors d'oeuvre or desert, that would be cost effective? I would appreciate your help?
Marty
04/30/14
Sorry to anyone replying, I thought I was asking one person, any help would be greatly appreciated!
ellen
04/30/14
Yes, I am one person.

It depends on your inclination. A true Hawaiian specialty is Spam sushi, or Spam musubi!
en.wikipedia.org/wiki/Spam_musubi
www.seriouseats.com/recipes/2008/04/tutorial-how-to-make-hawaiian-spam-musubi-sushi.html

With a beautiful tropical fruit tray such as on the fruit tray page, and one of the dishes on this site, you would have a great selection of appetizers:

www.topappetizerrecipes.net/21-popular-hawaiian-appetizer-dishes-you-dont-want-to-miss/

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